Bobby Flay's Bar Americain Cookbook : : Celebrate America's Great Flavors

Flay, Bobby. Book - 2011 None on shelf No requests on this item Community Rating: 0 out of 5

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Includes index.
Cocktails -- Soups and salads -- Sandwiches -- Appetizers -- Fish and shellfish -- Poultry and meat -- Sides -- Breads and desserts -- Brunch -- Sauces and stocks -- Kitchen essentials -- The American pantry -- Equipment essentials -- Cooking techniques.

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PUBLISHED
New York : Clarkson Potter, c2011.
Year Published: 2011
Description: 260 p. : col. ill. ; 27 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780307461384
0307461386

ADDITIONAL CREDITS
Banyas, Stephanie.
Jackson, Sally, 1978-

SUBJECTS
Bar Americain (New York, N.Y.)
Cooking, American.
Cookbooks.
Cookbooks.