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Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies

Medrich, Alice. Book - 2010 None on shelf No requests on this item Community Rating: 4.2 out of 5

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Includes index.
Introduction -- User's guide -- Quick start -- FAQs -- Crispy -- Crunchy -- Chunky -- Chewy -- Gooey -- Flaky -- Melt-in-your-mouth -- Components -- Ingredients -- Equipment -- Resources -- Acknowledgments -- Smart search -- Index.
Brand-new cookies and delicious new spins on the classics are here, with simple well-tested recipes and all the tips, techniques, and ideas that you need to please a crowd or satisfy the most sophisticated palate around.

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Booklist Review
Publishers Weekly Review
Summary / Annotation
Author Notes

COMMUNITY REVIEWS

Good stuff submitted by maywang on June 26, 2019, 1:12pm Yum!

|¥~[ submitted by Susitha on July 27, 2019, 7:29pm Sefe

yummy submitted by kevinhe on July 28, 2019, 12:26pm so nice bake guide book.

intriguing names, bland results submitted by camelsamba on July 2, 2021, 9:08pm I was intrigued by many of the names of the cookies in this book. The two I made while I had it (hazelnut gianduja chunk, and pecan penuche shortbread) were both kind of bland, not full-flavored. Perhaps they needed more salt? Also, the instructions seem overly fussy.

Cover image for Chewy gooey crispy crunchy melt-in-your-mouth cookies


PUBLISHED
New York : Artisan Books, 2010.
Year Published: 2010
Description: 384 p. : col. ill. ; 23 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781579653972
1579653979

SUBJECTS
Cookies.
Desserts.