Lebanon

Senker, Cath. Book - 2010 None on shelf No requests on this item Community Rating: 5 out of 5

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History of food -- Climate and soil -- Farming -- Culture -- Christian influence -- Muslim influence -- Muslim celebrations -- Easter -- Christmas -- Town and country food -- City food -- Global influences.

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SERIES
A world of food.

PUBLISHED
Minneapolis, MN : Clara House Books, 2010.
Year Published: 2010
Description: 32 p. : col. ill., col. map ; 28 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781934545126
1934545120

SUBJECTS
Food habits -- Lebanon.
Cooking, Lebanese.
Lebanon -- Social life and customs.