Growing Gourmet and Medicinal Mushrooms
Book - 2000 635.8 St, Adult Book / Nonfiction / Home & Garden / General / Stamets, Paul 2 On Shelf No requests on this item
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Call Number: 635.8 St, Adult Book / Nonfiction / Home & Garden / General / Stamets, Paul
On Shelf At: Downtown Library, Malletts Creek Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
635.8 St | 4-week checkout | On Shelf |
Downtown 2nd Floor 4-week checkout |
635.8 St | 4-week checkout | Due 05-12-2024 |
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Home & Garden / General / Stamets, Paul | 4-week checkout | Reshelving |
Mushrooms, civilization, and history -- The role of mushrooms in nature -- Selecting a candidate for cultivation -- Natural culture: creating mycological landscapes -- Permaculture with a mycological twist: the Stametsian model for a synergistic mycosphere -- Materials for formulating a fruiting substrate -- Biological efficiency: an expression of yield -- Homemade vs. commercial spawn -- The mushroom life cycle -- The six vectors of contamination -- Mind and methods for mushroom culture -- Culturing mushroom mycelium on agar media -- The stock culture library: a genetic bank of mushroom strains -- Evaluating a mushroom strain -- Generating grain spawn -- Creating sawdust spawn -- Growing mushrooms on enriched sawdust -- Cultivating gourmet mushrooms on agricultural waste products -- Cropping containers -- Casing: a topsoil promoting mushroom formation -- Growth parameters for gourmet and medicinal mushroom species -- Maximizing the substrate's potential through species sequencing -- Harvesting, storing, and packaging mushrooms for market -- Mushroom recipes: enjoying the fruits of your labors -- Cultivation problems and their solutions: a troubleshooting guide -- Appendices.
The most comprehensive manual of mushroom cultivation ever - filled with readable, useful information about every known mushroom species that people esteem for food and for medicine.
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PUBLISHED
Berkeley, Calif. : Ten Speed Press, 2000.
Year Published: 2000
Description: xviii, 574 pages : illustrations ; 23 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
1580081754
9781580081757
SUBJECTS
Mushroom culture.