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  • Published: Chicago : Surrey Books, c2009.
  • Year Published: 2009
  • Description: 176 p. : col. ill. ; 24 cm.
  • Language: English
  • Format: Book

ISBN/Standard Number

  • 1572841028 (pbk.)
  • 9781572841024 (pbk.)


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The food allergy mama's baking book : great dairy, egg, and nut-free treats for the whole family

by Rudnicki, Kelly.

There are currently 2 available

Where To Find It

Call number: 641.563 Ru, Parent Shelf 641.563 Ru

Available Copies: Downtown 2nd Floor, Downtown Parent Shelf

Additional Details

Includes index.

"Nut-, dairy-, and egg-free recipes for home baking. Includes tricks and tips for families dealing with food allergies"--Provided by publisher.

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