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Baking Artisan Pastries and Breads : : Sweet and Savory Baking for Breakfast, Brunch, and Beyond

Hitz, Ciril. Book - 2009 641.815 Hi 1 On Shelf No requests on this item Community Rating: 4.5 out of 5

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Locations
Call Number: 641.815 Hi
On Shelf At: Downtown Library

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout 		641.815 Hi 4-week checkout On Shelf

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Cover image for Baking artisan pastries and breads : : sweet and savory baking for breakfast, brunch, and beyond


PUBLISHED
Beverly, Mass. : Quarry Books, 2009.
Year Published: 2009
Description: 176 p. : col. ill. ; 26 cm. + 1 DVD (4 3/4 in.)
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781592535644
159253564X

SUBJECTS
Pastry.
Bread.