New York Cooks : : 100 Recipes From the City's Best Chefs
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Includes index.
Recipes from some of New York City's most famous restaurants.
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PUBLISHED
New York : Sixth & Spring Books, c 2009.
Year Published: 2009
Description: 222 p. : ill. (some col.) ; 26 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781933027784
1933027789
ADDITIONAL CREDITS
Winkler, Barbara.
SUBJECTS
Cooking, International.
Cooks -- New York.
Restaurants -- New York.