- Published: New York : Clarkson Potter / Publishers, c2009.
- Year Published: 2009
- Edition: 1st ed.
- Description: 224 p.
- Language: English
- Format: Book
ISBN/Standard Number
- 9780307405241
- 0307405249
Subjects
Recently Listed On
- Cooking - Freezing, Canning and Other Preservation
- Gearing up for the cold: Books about preserving and canning food
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Well-preserved : recipes and techniques for putting up small batches of seasonal foods
by Bone, Eugenia.
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Additional Details
Includes index.
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