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  • Published: New York : Clarkson Potter / Publishers, c2009.
  • Year Published: 2009
  • Edition: 1st ed.
  • Description: 224 p.
  • Language: English
  • Format: Book

ISBN/Standard Number

  • 9780307405241
  • 0307405249

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Well-preserved : recipes and techniques for putting up small batches of seasonal foods

by Bone, Eugenia.

There are currently 4 available

Where To Find It

Call number: 641.4 Bo

Available Copies: Downtown 2nd Fl., Malletts Adult, Traverwood Adult

Additional Details

Includes index.

Reviews & Summaries

Community Reviews

Preserves

Nice book about preserving small batches

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