The Golden Book of Chocolate

Bardi, Carla. Book - 2008 None on shelf No requests on this item Community Rating: 0 out of 5

AADL has no copies of this item

"Over 300 great recipes"--Cover. Each recipe is given a difficulty rating from 1 (easy) to 3 (complicated).
Includes index.
Introduction -- Cookies -- Bars and brownies -- Muffins and cupcakes -- Pastries -- Elegant desserts -- Pies and tarts -- Puddings and creams -- Tea and coffee cakes -- Layer cakes -- Candy -- Savory dishes -- Drinks -- Basic recipes -- Index.

REVIEWS & SUMMARIES

Library Journal Review
Publishers Weekly Review
Summary / Annotation

COMMUNITY REVIEWS

No community reviews. Write one below!

PUBLISHED
Hauppauge, NY : Barron's Educational Series, 2008.
Year Published: 2008
Description: 703 p. : col. ill. ; 22 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0764161571
9780764161575

ADDITIONAL CREDITS
Pietersen, Claire.

SUBJECTS
Chocolate.
Cooking (Chocolate)