American Cheeses : : the Best Regional, Artisan, and Farmhouse Cheeses, who Makes Them, and Where to Find Them
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Includes index.
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PUBLISHED
New York : Simon and Schuster, 2008.
Year Published: 2008
Description: viii, 274 p. : ill. ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780684870021
0684870029
SUBJECTS
Cooking (Cheese)
Cheese -- United States.