Jacques Pépin More Fast Food my way
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Includes index.
In the companion to a new twenty-six-part PBS series, the master chef applies his skills to more simple meals that can be prepared quickly, in a sequel to Jacques Pépin Fast Food My Way that includes such dishes as scallop pancakes, cured aalmon morsels, stuffed port fillet on grape tomatoes, and mini almond cakes in raspberry sauce.
REVIEWS & SUMMARIES
Library Journal ReviewPublishers Weekly Review
Summary / Annotation
Table of Contents
Excerpt
Author Notes
COMMUNITY REVIEWS
More Pepin on PBS submitted by patrice on September 25, 2009, 4:01pm More Fast Food My Way is the follow to Jacques Pepin's popular "Fast Food My Way." Both a book and a PBS series, More Fast Food My Way gives the reader and viewer another set of fast, haute-cuisine-inspired meals that can be made any night of the week. The television series is an improvement from the original in terms of production quality, and Jacques Pepin is more engaged with the viewer. On the other hand, the book is less engaging than the first, and has more complicated meals- but still worth a look for intermediate to advanced home-cooks.
PUBLISHED
Boston : Houghton Mifflin Co., 2008.
Year Published: 2008
Description: xiii, 241 p. : col. ill. ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780618142330
0618142339
SUBJECTS
Quick and easy cooking.
Menus.