- Published: New York : St. Martin's Press, 2007.
- Year Published: 2007
- Edition: 1st ed.
- Description: xiv, 242 p.,  p. of plates : ill. (some col.) ; 24 cm.
- Language: English
- Format: Book
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Artisan bread in five minutes a day : the discovery that revolutionizes home baking
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Call number: 641.815 He
This book helps take the mystery and guesswork out of making bread. Excellent for the beginner or advanced breadmakers!
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