Kitchen Literacy : : how we Lost Knowledge of Where Food Comes From and why we Need to get it Back
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PUBLISHED
Washington : Island Press/Shearwater Books, c2008.
Year Published: 2008
Description: 332 p. : ill. ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781597261449 (cloth : alk. paper)
1597261440 (cloth : alk. paper)
SUBJECTS
Cooking, American -- History.
Food habits -- History.
Diet -- History.