Foods of Germany

Sheen, Barbara. Book - 2007 None on shelf No requests on this item Community Rating: 0 out of 5

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Learn about German cooking and food culture.

Summary / Annotation
Table of Contents

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SERIES
Taste of culture.

PUBLISHED
Detroit, MI : KidHaven Press/Thomson Gale, c2007.
Year Published: 2007
Description: 64 p. : col. ill., col. map ; 24 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0737735546
9780737735543

SUBJECTS
Cooking, German.
Food habits -- Germany.
Festivals -- Germany.
Holidays -- Germany.
Fasts and feasts -- Germany.