The Food of Northern Spain
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"Recipes from the gastronomic heartland of Spain" -- cover.
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PUBLISHED
London : Pavilion, 2005.
Year Published: 2005
Description: 160 p. : ill. ; 28 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
186205679X
ADDITIONAL CREDITS
Cazals, Jean.
SUBJECTS
Cooking, Spanish.