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Jacques Pepin's Christmas Celebration

DVD - 2004 None on shelf No requests on this item Community Rating: 3 out of 5

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Originally televised as a segment of Jacques Pepin celebrates in 2001.
Includes previews of the other programs in the series.
Jacques and his daughter Claudine prepare the Christmas feast of their dreams, starting with oysters on the half-shell served over rice with a tangy mignonette sauce, home smoked salmon with cucumber salad, baked foie gras in cognac aspic, salt cured foie gras with nuts and sea salt, braised duck with tangy honey sauce, glazed shallots, and honey sweet potatoes, black truffle salad, noël log and Christmas pudding.
DVD.

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Cover image for Jacques Pepin's Christmas celebration

SERIES
Jacques Pépin's kitchen (Television program)



PUBLISHED
[United States] : Janson, 2004.
Year Published: 2004
Description: 1 videodisc (60 min.) : sd., col. ; 4 3/4 in.
Language: English
Format: DVD

ISBN/STANDARD NUMBER
1568392125 :

ADDITIONAL CREDITS
Caston, Monica.
Pépin, Jacques.
Pépin, Claudine.
Kulberg, Andy.
KQED-TV (Television station : San Francisco, Calif.)
Janson Media.

SUBJECTS
Christmas cooking.
Instructional television programs.