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The New York Times Seafood Cookbook : : 250 Recipes for More Than 70 Kinds of Fish and Shellfish

Book - 2003 641.692 Ne 1 On Shelf No requests on this item Community Rating: 0 out of 5

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Call Number: 641.692 Ne
On Shelf At: Downtown Library

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout 		641.692 Ne 4-week checkout On Shelf

Includes index.

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Cover image for The New York times seafood cookbook : : 250 recipes for more than 70 kinds of fish and shellfish

SERIES
New York times.


PUBLISHED
New York : St. Martin's Press, 2003.
Year Published: 2003
Description: 342 p.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0312312318 :

SUBJECTS
Cooking (Seafood)