Pioneer Recipes
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Youth level.
Includes index.
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SERIES
Historic communities.
PUBLISHED
New York : Crabtree Pub. Co., 2001.
Year Published: 2001
Description: 32 p.
Language: English
Format: Book
ISBN/STANDARD NUMBER
086505438X :
0865054681 (pbk.)
ADDITIONAL CREDITS
Hale, Lynda, 1964-
Bedell, Barbara.
SUBJECTS
Cooking, American -- History -- 19th century.
Frontier and pioneer life -- History -- 19th century.
Food habits -- History -- 19th century.