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Keeping Food Fresh : : Old-World Techniques and Recipes

Book - 1999 None on shelf No requests on this item Community Rating: 0 out of 5

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Includes index.

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Cover image for Keeping food fresh : : old-world techniques and recipes

SERIES
Quatre Saisons du jardinage.


PUBLISHED
White River Junction, VT : Chelsea Green Pub., 1999.
Year Published: 1999
Description: xvii, 197 p. : ill. ; 23 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
1890132101 :

ADDITIONAL CREDITS
Coleman, Eliot, 1938-

SUBJECTS
Food -- Preservation.