Food and Recipes of the Revolutionary War
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Includes index.
Youth level.
Describes the kinds of foods commonly consumed by colonists, including soldiers, during the time of the American Revolutionary War. Includes recipes.
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SERIES
Cooking throughout American history.
PUBLISHED
New York : PowerKids Press, 1997.
Year Published: 1997
Description: 24 p. : ill. (some col.) ; 21 x 26 cm.
Language: English
Format: Book
READING LEVEL
Lexile: 780
ISBN/STANDARD NUMBER
0823951138 :
SUBJECTS
Cooking, American -- History.
United States -- History -- Revolution, 1775-1783.