The Food of China : : Authentic Recipes From the Middle Kingdom
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"Distributed by Charles E. Tuttle Co."--Label on p. [4] of cover.
Includes index.
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SERIES
Periplus world cookbooks.
PUBLISHED
Watsonville, CA : Distributed in the continental United States by the Crossing Press, c1996.
Year Published: 1996
Description: 132 p. : col. ill. ; 20 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9625933905 :
9625930094 :
0895947749
ADDITIONAL CREDITS
Invernizzi, Luca.
Hutton, Wendy.
SUBJECTS
Cooking, Chinese.