Best of Regional African Cooking
Book - 1998 None on shelf No requests on this item
Sign in to request
AADL has no copies of this item
Originally published: Atheneum, c1970.
Includes index.
COMMUNITY REVIEWS
No community reviews. Write one below!
SERIES
Hippocrene international cookbooks.
PUBLISHED
New York : Hippocrene Books, 1998.
Year Published: 1998
Description: 274 p. ; 22 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
0781805988 :
SUBJECTS
Cooking, African.
Africa -- Social life and customs.