From the Lands of Figs and Olives : : Over 300 Delicious and Unusual Recipes From the Middle East and North Africa
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Includes indexes.
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PUBLISHED
New York : Interlink Books, 1997.
Year Published: 1997
Description: vi, 253 p., [8] p. of plates : col. ill. ; 26 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
1566561604 (pbk.) :
ADDITIONAL CREDITS
Peters, James.
SUBJECTS
Cooking, Arab.
Cooking, Middle Eastern.
Cooking, North African.