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The Sephardic Kitchen : : the Healthy Food and Rich Culture of the Mediterranean Jews

Sternberg, Robert. Book - 1996 None on shelf No requests on this item Community Rating: 0 out of 5

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Includes index.

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Cover image for The Sephardic kitchen : : the healthy food and rich culture of the Mediterranean Jews

PUBLISHED
New York : HarperCollins Publishers, c1996.
Year Published: 1996
Description: xxxiv, 350 p. ; 24 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0060176911 :

SUBJECTS
Cooking, Jewish.
Cooking, Mediterranean.
Sephardim -- Social life and customs.