A Step-By-Step Guide to Creating a Kitchen Garden
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Includes index.
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PUBLISHED
New York : Smithmark, c1996.
Year Published: 1996
Description: 188 p. : col. ill. ; 26 x 29 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
0831775998 :
ADDITIONAL CREDITS
Rees, Yvonne.
Titterington, Rosemary.
SUBJECTS
Vegetable gardening.
Fruit-culture.
Herb gardening.
Flower gardening.