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  • Published: New York : Sterling Pub. Co., 1993.
  • Year Published: 1993
  • Description: 128 p. : ill. ; 22 cm.
  • Language: English
  • Format: Book

ISBN/Standard Number

  • 0806984147 :

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Simple kitchen experiments : learning science with everyday foods

by Mandell, Muriel.

There is currently 1 available

Where To Find It

Call number: J 641.3 Ma

Available Copies: Downtown Youth

Additional Details

Youth level.

Includes a variety of simple experiments involving food and cooking principles examining such questions as the effects of heat on different foods, the difference between baking powder and baking soda, and the role of salt.

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