- Published: Santa Rosa, CA : Cole Group : Distributed by Publishers Group West, c1993.
- Year Published: 1993
- Description: 128 p. : ill. ; 28 cm.
- Language: English
- Format: Book
ISBN/Standard Number
- 1564260518 (pbk.) :
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Where To Find It
Call number: 641.815 Sc
Additional Details
Originally published: Breads. San Francisco, CA : California Culinary Academy, c1985, in series: Easy & elegant meals.
Community Reviews
Excellent Breads
I love this book it takes you from simple Quick breads to more involved holiday breads and even breads fit for main courses.
If you want to try your hand at artisan breads then pick this book up... If time wasn't an issue I'd be up at 4am baking bread every day. the sour dough bread on page 56 is so simple and well punching down the dough is a good way to get your day started ;0)
I recommend this book
If you want to try your hand at artisan breads then pick this book up... If time wasn't an issue I'd be up at 4am baking bread every day. the sour dough bread on page 56 is so simple and well punching down the dough is a good way to get your day started ;0)
I recommend this book
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